All of our truffles are handcrafted with care in Floyd, Virginia to bring you the best chocolate experience. We source flavor inclusions locally, where possible to create our creative flavor profiles. Flavor offerings may be seasonal, but you will always be able to enjoy our sea salt caramel. Our truffles are gluten free unless indicated in their description.
- Truffles -
Flavor Availability & Best Consumption Practices
Please call us to make sure your favorite flavor is available because quantities are limited to ensure delivery of the freshest truffle.
If you cannot consume your truffles immediately, please do so within two weeks, when stored at refrigeration temperatures.
Current Possible Flavors
Lavendar-Earl Grey Truffle
A milk chocolate ganache infused with earl grey tea and local lavender enrobed in the smooth milk chocolate.
A fresh lemon almond marzipan enrobed in dark chocolate decorated with lemon zest.
A brownie-like caramel enrobed in dark chocolate. Decorated with white chocolate loops.
Sea Salt Caramel
A salty, chewy square of caramel enrobed in dark chocolate.
Dark in Dark
A dark chocolate ganache made from a blend of 66% Mexique Single Origin cocoa beans in a golden shell of dark chocolate.
Peanut Butter Gianduja
An blend of peanut butter and dark chocolate, enrobed in dark or milk chocolate.
Dark Chocolate Variety is Vegan/Dairy Free
Vanilla Bean Buttercream
A creamy vanilla bean buttercream in a teal dark chocolate shell.
A fresh red raspberry dark chocolate ganache inside a dark chocolate shell swirled with magenta cocoa butter.
Creamy milk chocolate blended with almond butter enrobed in milk chocolate topped with a sliced almond.
A peppermint buttercream disk dipped in dark chocolate and topped with peppermint candy pieces.
A dark chocolate coconut cream ganache flavored with peppermint inside a fluted dome of dark chocolate accented with peppermint pieces.
Dark chocolate ganache spiked with Cocoa Mia's signature spice blend in a dark chocolate decorative dome.
A unique layered truffle. The bottom layer is a blend of sweet Jujube honey-walnut-coconut, the top layer is a milk chocolate ganache. The truffle is enrobed in a silky milk chocolate and topped with walnut and coconut.
A Rocsato coffee infused milk chocolate ganache inside a dark and milk swirled shell.
A strawberry and white chocolate ganache inside a fluted shell of white chocolate decorated with a dot of strawberry coveture.
A chocolaty buttercream in a fluted dark chocolate shell decorated with a dot of white chocolate.
Passion Fruit Caramel
A caramel made with passion fruit coveture and enrobed in dark chocolate, striped with passion fruit coveture.
Orange Blossom Buttercream
Orange blossom buttercream inside a milk chocolate swirl dome accented with orange cocoa butter.
A buttercream infused with rose water and dried cardamom inside a dark chocolate rose shell.
Pumpkin Spice Caramel
A caramel made with real pumpkin and spiced to perfection for all our PSL lovers! Coated in milk chocolate and topped with pumpkin spice.
A tangy ganache infused with orange and flavored with pomegranate inside a dark chocolate swirl dome accented with pale purple cocoa butter.